Hawaiʻi Dining

The concept of Nori Bar was sparked by a desire to make sushi an affordable and approachable experience for a wider audience. We wanted to create a welcoming atmosphere where people could enjoy high-quality, fresh fish without the need for formal or upscale settings. Our commitment to handrolls ensures that you savor fresher ingredients, fluffier rice, and crisper nori, all within a casual and friendly environment. We take pride in sourcing our ingredients locally, particularly our daily supply of fresh fish. At Nori Bar, we stand by the three essential pillars of great sushi: expertly-selected seafood, the use of the fluffiest koshihikari rice for shari, and hella crisp nori. Our vision is to redefine the sushi experience, making it access

Uncle Oku formally of Kobe Steakhouse & Oku's Sushi Lahaina is excited to announce the Opening of Oku’s Sushi Kihei.

Tacos & other Mexican fast food are served in a no-frills setting in a former industrial area.

Independently Owned and Operated as of April 2026. Discover Earth Aloha Eats, a vibrant, family-owned vegan restaurant nestled in the heart of Waikiki. Since 2018, this culinary haven has been delighting diners with a diverse menu of plant-based creations. From savory gourmet burgers to decadent creme brulee, every dish is crafted with fresh, sustainable ingredients. Their unique recipes, inspired by a variety of cultures, offer a healthy and delicious taste of paradise. Experience a unique and satisfying dining experience for every palate at this cherished Oahu establishment.

Cool family-owned coffee shop serving organic bowls, salads & sandwiches, plus smoothies & juices.

Veteran mom-&-pop place offering Filipino take-out food & groceries, plus local produce & seafood.

Modern Japanese gastropub specializing in craft cocktails, Izakaya cuisine & innovative sushi.

Laid-back local hangout for beer & cocktails along with sports on TV & live music acts.

This upscale eatery in the Fairmont features a seafood-driven menu & lush garden setting.

American breakfast & lunch dishes, plus ice cream, are sold at this unassuming counter-order shop.

Unfussy counter-serve eatery featuring a menu of burgers, sandwiches & Hawaiian plate lunches.

Filipino Fast Food Line Fresh Vegetables Frozen Items

High-end, modern Kyoto-style Japanese establishment tucked away in the Ala Moana Center.

Longtime supermarket chain carrying brand-name & house-label groceries, plus a deli, bakery & more.

Jessica’s serves fresh, made-to-order comfort food using quality ingredients and homestyle recipes. We’re committed to great food, friendly service, and a welcoming experience for every guest.

Hukipa’a Fish Shack is a family-owned and operated food truck located in the remote and picturesque village of Ke‘anae, Maui. As a true ocean-to-plate experience, the owners catch, process, and serve fresh fish daily. Our menu features classic fish and chips, delicious fish tacos, and hearty fish burgers, all prepared fresh on-site. At Hukipa’a Fish Shack, we take pride in sharing the bounty of the ocean with our community and visitors, delivering an authentic taste of Maui’s coastal flavors. Let us satisfy your seafood cravings with dishes crafted from the freshest catch!

Kihei Caffe is an island style diner serving up local classics like Loco Moco's, Banana Macadamia Nut French Toast, and Pork Fried Rice. Dine out on our open air patio or in main air conditioned dining room. Enjoy all American classics including home made Southern style cinnamon rolls, buttermilk biscuits, and home made Chicken Fried Steak!

NEW GRAB & GO RESTAURANT IN KONA! We are a blending of elements from Europe, Asia, Hawaii, and the Phillipines. Come and let us indulge your whims and delight you with our food and drink. “Tantes Local Grindz“ endeavors to deliver the utmost in service and quality and to surpass what our guests may expect.

Located in the heart of Kailua-Kona, Snow Island is the newest Korean-style dessert cafe on the Big Island. We fry Mochi Donuts from scratch with eight original and rotating flavors, fill our Mochi Malasadas with varieties of homemade custards, and the Bingsu (Korean shaved ice), available in 9 unique flavors with real fruit and toppings—all crafted in-house using the freshest ingredients. Additionally, our menu offers a Korean street food and classics such as Fried Chicken, Kimbap, Tteokbokki, Kimchi Soup, japchae, Kimchi Fried rice, cupbap with bulgogi or spicy pork and a selection of matcha lattes, Kona Coffee, and Lillikoi Lemonade. Come discover the delightful fusion of Korean flavors blended with tropical island vibes at Snow Island!

American breakfasts & themed dinners served buffet-style in the Waikiki Beach Marriott Resort.