Local Mexican chain serving breakfast, burgers, traditional dishes & margaritas in a casual space.

We Are A Unique Fusion Restaurant In Hawaii Where The Bold Flavors Of Mexico Meet The Savory Essence Of Korea. Offering A Mouthwatering Blend Of Mexican And Korean Dishes, Our Menu Features Items Like Spicy Kimchi Tacos, Bulgogi Burritos, And Crispy Carne Asada Fries, All Made With Fresh, Locally-Sourced Ingredients. With A Laid-Back, Island Vibe, Honolulu Tacos Is The Perfect Spot To Experience The Delicious Harmony Of Two Culinary Worlds—Where Aloha And Spice Come

Compact market selling vitamins & natural foods also offers prepared smoothies, sandwiches & more.

Welcome to the home of the authentic, organic, grade-A açaí bowl- winner of BEST of Honolulu 2023. Known across the island for its unbeatable freshness, our customizable bowls are made from açaí, guarana, and a bit of banana for creaminess. If one of our famous açaí bowls isn't your thing, be sure to check out our selection of items that embody the taste and spirit of Aloha! Visit this local eatery in Ala Moana and enjoy a pet-friendly atmosphere with easy parking, ample seating, and delicious, healthy offerings. Located in South Shore Market, Nalu Health Bar is the perfect stop for breakfast, lunch, or an early dinner. From fresh juices and smoothies to salads, sandwiches, and wraps, there's something for everyone at this island eatery.

No-frills vegetarian cafeteria serving globally influenced sandwiches, curries & fruit smoothies.

The concept of Mio Pastalogy is being able to provide homemade fresh pasta, sauces, and fresh daily ingredients in an easy and quick manner to our customers. Our customers will have the freedom in deciding on how to “build” their own personal pasta creation or choose from one of our own in-house specialty dishes. The creation process that we offer is what makes Mio Pastalogy a cut above the rest. Because here..it is truly “my” pasta.. Buon Appetito.

Comfy eatery serving locally grown food for breakfast & lunch with many vegan & gluten-free options.

Put your mind at ease and experience the contemporary flavor of Hawai’i fusion cuisine with classic steakhouse favorites. Enjoy an ADEZ signature cocktail featuring made in Hawai’i liquors while you finish your preferred cut of steak on a sizzling hot stone by table side service.

The original recipe came from my brother-in-law and his father on Kauai, where they hunt and smoke wild pigs using the invasive strawberry guava wood, also known as wai'awi. Cold smoking is a local way to enhance the wild taste of the feral pigs and tenderize the lean meat.

Locals flock to this no-frills eatery for the variety of ahi poke & a chill, laid-back atmosphere.

French toast & other breakfast/brunch dishes in a cozy space with comfy-chic decor.

中式炸鸡和自选麻辣烫的新式结合，在品尝酥脆多汁的炸鸡的同时，可以感受来自四川的麻辣和酸爽，一种新的形式，带来不一样的美味享受

Casual coffeehouse serves hearty breakfast favorites such as French toast & breakfast quesadillas.

Tiny vegan restaurant dishing up whole & organic foods in a mellow setting with ambient music.

Independently Owned and Operated as of April 2026. Discover Earth Aloha Eats, a vibrant, family-owned vegan restaurant nestled in the heart of Waikiki. Since 2018, this culinary haven has been delighting diners with a diverse menu of plant-based creations. From savory gourmet burgers to decadent creme brulee, every dish is crafted with fresh, sustainable ingredients. Their unique recipes, inspired by a variety of cultures, offer a healthy and delicious taste of paradise. Experience a unique and satisfying dining experience for every palate at this cherished Oahu establishment.

Namaste is a unique dining experience located in the heart of Waikiki, offering an authentic taste of Nepalese and Indian cuisine. Family owned and operated, Namaste combines traditional flavors with warm hospitality. Offering halal, vegan, and vegetarian options. Validated parking!

Window-serve shack since 1978 with outdoor seating & late hours, selling Hawaiian BBQ plates.

Counter-service eatery in Ohana Hale Marketplace featuring made-to-order waffles and açai bowls.

Casual eatery with traditional breakfast/brunch staples featuring area-sourced ingredients & syrups.