Breakfast buffet

Laid-back spot for all-day American comfort food, including make-your-own pancakes.

Cafe & coffee shop offers Hawaiian java, jumbo portions of eclectic fare, quirky decor & live music.

Steaks & seafood headline at this laid-back option featuring nightly entertainment & marina views.

Monkeypod Kitchen is a place where foodies, families, and beer lovers can gather and celebrate the craft of food, drink, and merrimaking with a stunning, panoramic ocean view! Monkeypod Kitchen is founded upon a commitment to craft, whether that is farming, cooking, brewing, art or design. We believe that the best quality comes from hard work and passion and we are dedicated to mastering the craft of food, drink and merrimaking! Monkeypod Kitchen Waikiki is located in the OUTRIGGER Reef Hotel.

Kaimuki Shokudo is a cozy Japanese restaurant and izakaya in Kaimuki, Honolulu, serving authentic Japanese comfort food and specialty soba dishes, including fresh soba, tempura soba, sushi roll and Honey Toast. After 18 years at Shokudo on Kapiolani Boulevard, we bring the same essence and hospitality to Kaimuki, with lunch soba specials and a seafood & veggie-focused izakaya menu at night. Perfect for lunch, dinner, late-night dining, happy hour, and group meals, we also offer sake, beer, cocktails, and Japanese-inspired drinks. Conveniently near 11th Avenue in Kaimuki, Kaimuki Shokudo is your destination for authentic Japanese cuisine, izakaya favorites, and friendly hospitality in Honolulu.

855-ALOHA is a buzzy neighborhood spot calling back to the old school, where local food meets a unique-to-Hawai‘i mashup of Japanese, Chinese, Korean, and European influences — a reflection of the islands’ rich cultural melting pot. Throwback dishes made famous by nostalgic eateries sit alongside funky cocktails and analog-style conversation, creating a dining experience that’s both retro and refreshingly alive. Located in the heart of Waikīkī at Romer House.

Seaside eatery doling out creative Pacific Rim fare & brunch at the Kaimana Beach Hotel.

Open-air daytime place at the Royal Hawaiian hotel for refined New American fare with a local touch.

Royal Hawaiian's beachfront bar is a festive, slick spot for umbrella cocktails, appetizers & music.

Casual pizzeria serves red-sauce Italian fare, plus Mediterranean dishes such as gyros & falafel.

Lahaina location of Italian-American mini-chain offers 2 levels of fine dining with ocean views.

We are a local family owned and operated small business here on Oahu, Hawaii! We do orders in shop, online, on phone and curbside. We also do deliveries to all hotels in the Waikiki area with UberEats, GrubHub, DoorDash & BiteSquad. We are open serving the best gourmet grilled cheese sandwiches, fresh fruit smoothies, coffee frappes, soups, salads, gourmet sweet grilled sandwiches, fruit salads and parfaits. We have just opened up our new shop in food truck and our ohana looks forward to seeing you soon! Be sure to add us on social media to see our latest updates as well as to win free items! IG: @honolulubistro FB: @honolulubistro

No-frills vegetarian cafeteria serving globally influenced sandwiches, curries & fruit smoothies.

Signature sushi rolls and bowls made to order, utilizing fresh and seasonal ingredients. Located in downtown Hilo across from the historic Palace Theater.

Upscale authentic Indian Cuisine for aromatic curries & fluffy rice with reservations for multiple group of people.

Thai Vientiane Hawaii brings the bold, authentic flavors of Thailand and Laos to Hawaii with fresh ingredients, traditional recipes, and warm island hospitality. Our menu features flavorful curries, stir-fried noodles, savory grilled dishes, papaya salad, sticky rice, and other Southeast Asian favorites made fresh to order. Whether you’re dining with family, grabbing lunch, or enjoying takeout, we’re dedicated to serving delicious food and a welcoming experience that keeps guests coming back. Experience the taste of Thailand and Laos right here in Hawaii at Thai Vientiane Hawaii.

Put your mind at ease and experience the contemporary flavor of Hawai’i fusion cuisine with classic steakhouse favorites. Enjoy an ADEZ signature cocktail featuring made in Hawai’i liquors while you finish your preferred cut of steak on a sizzling hot stone by table side service.

The original recipe came from my brother-in-law and his father on Kauai, where they hunt and smoke wild pigs using the invasive strawberry guava wood, also known as wai'awi. Cold smoking is a local way to enhance the wild taste of the feral pigs and tenderize the lean meat.