Koast is the debut restaurant venture from husband-and-wife team David and Alicia Soboda, who are joining forces with Top Chef Masters winner and James Beard Award-nominated chef Chris Cosentino. The Soboda’s are also partnering with Jason Blanchette and Jose Zepeda Jr. to build an exceptional wine and cocktail program. Together they aim to deliver a level of hospitality with aloha that both locals and visitors will love. Koast embodies a shared vision of simple, honest food that will showcase their commitment to local sustainable ingredients with indoor and al fresco dining options, featuring a wraparound lanai that offers diners incredible sunsets and striking views of Molokini Crater.

Local Mama owned & Operated! We serve hand blended made with love Açaí bowls, always fresh smashed avocado toast, refreshing smoothies, bagels, and so much more! Our craft coffee is a custom blend made just for us! With sooo many delicious flavors to choose from, you’ll want to come back to try them all. With our always friendly and loving staff, the best jams while you wait, and of course, the real star of the shop our sweet shop cat, Rosie! We can’t wait to welcome you in! **Donuts are available on Sundays, please check our Instagram for when they will be available and ready**

View the full menu for Hawaii Fresh Specialities in Kailua-Kona, HI. Google rating 4.8/5 based on 83 Google ratings.