Living Food Alchemy provides local, organic and nutritious meals for vacations, events, dinners, small retreats, parties, or for your every day meals. We shop locally and prioritize the seasonal foods and flavors of Hawai'i. We value farm-to-table sourcing and the quality and integrity of ingredients. All meals are privately cheffed and customized to your dietary preferences and personal needs. We offer meal drop off, casual family/group meals, or more intimate experiences. Please be in touch for sample menu and prices. Mahalo!

Koast is the debut restaurant venture from husband-and-wife team David and Alicia Soboda, who are joining forces with Top Chef Masters winner and James Beard Award-nominated chef Chris Cosentino. The Soboda’s are also partnering with Jason Blanchette and Jose Zepeda Jr. to build an exceptional wine and cocktail program. Together they aim to deliver a level of hospitality with aloha that both locals and visitors will love. Koast embodies a shared vision of simple, honest food that will showcase their commitment to local sustainable ingredients with indoor and al fresco dining options, featuring a wraparound lanai that offers diners incredible sunsets and striking views of Molokini Crater.