Deez Bowls Food Truck is located at the Kahuku Sugar Mill, next to the Haleiwa side parking lot. We are a locally owned and family operated business, offering a variety of different local style comfort foods served in Deez Bowls. We invite you to come and share our Aloha, check us out at Deez Bowls Food Truck!

Sleek contemporary venue with a long bar serving Hawaiian regional fare from a celebrated chef.

Living Food Alchemy provides local, organic and nutritious meals for vacations, events, dinners, small retreats, parties, or for your every day meals. We shop locally and prioritize the seasonal foods and flavors of Hawai'i. We value farm-to-table sourcing and the quality and integrity of ingredients. All meals are privately cheffed and customized to your dietary preferences and personal needs. We offer meal drop off, casual family/group meals, or more intimate experiences. Please be in touch for sample menu and prices. Mahalo!

Stylish venture serving creative Hawaiian fare & cocktails made from locally sourced ingredients.

Breakfast buffet

Enjoy a taste of Lahaina's culinary best with a menu that includes an assortment of tacos and seafood! Coco Deck Lahaina, opened by Owner and local Chef Alvin Savella, “The Kitchen Assassin,” offers a blend of casual Mexican, New-American, Local, and Seafood dishes. Guests can enjoy a stylish yet relaxed dining experience, along with refreshing craft cocktails, all while taking in the Lahaina ocean views! We accept reservations and walk-ins, with open bar seating! Open Mon - Sat 11am-9pm. Happy Hour 2-5pm daily with ocean views. Featuring sporting events; football, fights, basketball, and more! Come view from our multiple large screen TVs. Family dining with a Kids Zones for Keiki to play while adults eat!

Koast is the debut restaurant venture from husband-and-wife team David and Alicia Soboda, who are joining forces with Top Chef Masters winner and James Beard Award-nominated chef Chris Cosentino. The Soboda’s are also partnering with Jason Blanchette and Jose Zepeda Jr. to build an exceptional wine and cocktail program. Together they aim to deliver a level of hospitality with aloha that both locals and visitors will love. Koast embodies a shared vision of simple, honest food that will showcase their commitment to local sustainable ingredients with indoor and al fresco dining options, featuring a wraparound lanai that offers diners incredible sunsets and striking views of Molokini Crater.

A new dining/cocktail concept by the team behind award winning cocktail bar, Bar Leather Apron, Bar Maze offers an innovative, integrated culinary and cocktail experience. Head chef Ki Chung and head bartender Justin Park work collaboratively to craft an omakase (curated 5-course tasting menu with cocktail or wine pairings) dinner menu and an a la carte lounge menu in which food and drink are conceived as intertwined creations.

TUES & WED 11:30am Pop Up Street Food Markets in Holualoa Village Pā`ina Pantry is a full service catering team specializing in truly memorable wedding catering, in-home private chef services for residents and visitors, local dropoff services, cooking classes, AND OUR POP-UP STREET KITCHENS! With over 30 years in food and beverage, from Michelin starred restaurants to leading some of the most exclusive private clubs in Hawai'i, Chef Dan and his highly skilled team have the knowledge to make every event a truly memorable culinary experience. Our commitment to fresh, locally sourced ingredients is paired with our decades of experience and a passion for bringing people together. We look forward to helping you design the event of your dreams!